Monday, August 31, 2009
Summer Travel and the Joy of Traffic Jams
Sunday, August 23, 2009
Hello from Hilton Head
Monday, August 17, 2009
Journeys: Lake Martin, Alabama, August 2008
Despite this, Lake Martin may perhaps be most famous for its recreational appeal. Pontoon boats go out into the water and dock (anywhere), with eager swimmers leaping overboard into the surprisingly warm, bathlike water. Uncle Cliff would drive his boat out a couple of times a day: once to find a good place to float around for a few hours with beers, rafts, and the family dog, and a second time to watch the sun go down behind the trees.
This is Chimney Rock Island, home of two popular jumping points: Chimney Rock and Acapulco Rock. The more popular rock is Acapulco (because it's higher), but it's often confused for Chimney Rock.
Sadly, many people have died or been injured by jumping off the rocks, including a teenaged boy who is now memorialized by a plaque on Acapulco Rock. My dad was apparently one of the (thankfully unharmed) jumpers back in 2006, but this time we wouldn't let him near it!
The rocks do have a friendlier history. Every 4th of July, hundreds of boats line up around Chimney Rock Island for partyin' and carryin' on.
Just in case you think your eyes are deceiving you, let me reassure you that yes, those are goats hanging out by the water! This colony of six goats lives on Goat Island, uninhabited by humans. Someone drops off hay for the critters, but they love seeing visitors, whom they openly solicit for carrots or, well, anything. We got close enough that they ran down to greet us, then made loud goat noises.
This is The Ridge Bridge, better known as the Bridge to Nowhere. Constructed to link two islands at the lake, and then seemingly abandoned, it just sits there ... no visible roads on either side, just plenty of trees! Supposedly, one day, homes will be built on one of the islands, and those residents will use this bridge. For now, it's just ... going nowhere.
Another island that we docked at often was Sand Island, a long stretch of sandy beach with a bit of sparse woods. Partygoers often dock here, leaving behind fire pits and various and sundry other items. The water surrounding the island is full of micah, so that it glitters gold in the sun.
One island we didn't get to see is Graveyard Island, so named because it's mostly a tiny graveyard left over from before the days of Lake Martin. It seemed to be too far for us to go out there and get back to the house in time to watch Michael Phelps collect more gold medals in the Olympic Games. I guess I'll have to make a trip back to check that out!
The little communities around Lake Martin are interesting themselves. They are full of "meat and twos" or "meat and threes." These are so named because you get a meat and two or three vegetables for one great low price. We ate at the Kountry Kitchen (or Kountry Kafe, depending on which sign you're looking at) and found the meal hearty and yummy, although my green beans were a bit too stringy, and an old farmer made a weird pass or two at me and my sister!
We also ate at Sinclair's, a nice restaurant with a deck overlooking the lake, which really shines when you watch the sun set on it. That kind of view combined with a beer or two is incredibly relaxing.
I'm looking forward to visiting my relatives at Lake Martin again some future summer. Having done my fair share of traveling in the United States, I can honestly say there are few places that provide this type of tranquility, combined with a strange sort of intrigue and curiosity.
Adventures with Restaurants: Clyde's Willow Creek Farm
Wednesday, August 5, 2009
Strange Delights: Mo's Bacon Bar by Vosges
If you live here in Arlington, VA, you can find Vosges products at The Curious Grape in Shirlington. Or, order right from the maker at http://www.vosgeschocolate.com/. Check out their other yummy, unique flavors while you are there -- and their giant bacon-chocolate gift set, including a corresponding pancake mix I am dying to try!
Thanks for keeping life interesting, Vosges (and Mo)!
Friday, July 24, 2009
How Did I Forget...
Located in the 2000 block of Columbia Pike, the little square building, mounted on a concrete block, sits between gas stations and serves up everything from scrapple 'n' eggs to whole pies. Arlington has a nice set of tasty all-night diners, but stepping inside this one makes me feel like I've just been transported to a little sea port town, or a tiny, one-stop-sign area in the middle of Georgia. The food is served piping hot and super fast, but there's no innate sense of the hustle and bustle that defines the metropolitan Washington area. Open since 1969, the place embraces modernity - a flat-screen TV is mounted on one wall - while holding onto the past with its bright jukebox and faded pictures of celebrities and school kids hung crookedly on the wall. On a recent night there, my dining partner (Eric) and I devoured a Couples' Waffle Sundae in a booth next to a familiar man -- familiar because I swear he's been there every evening, eating his dinner at the counter, for the two years I've been in Arlington. Further down the aisle from us, a man moved over in his booth seat so his female companion could scoot next to him to watch Law & Order: SVU. It was a typical weeknight at the diner, but I knew that when the weekend came up, the joint would be packed full of loud young partygoers enjoying an early breakfast before heading home to sleep it off.
So come on in, and pore over the bright yellow laminated menu before making your selection. Whether you're coming here to relax at the end of a hard work day or crowded into the booths with six friends after a night out at the bars -- Bob and Edith's is happy to serve you.
Note for my fellow former Blacksburgians: If you're looking for Arlington's answer to Joe's Diner, here it is!
Tuesday, July 7, 2009
Food That Isn't Good For Your Heart, But Definitely Good for Your Taste Buds ...

Pizza and beer: The Lost Dog Cafe serves up meals for a cause: The owners are directly involved in the rescue of hundreds of dogs and cats, and restaurant proceeds help out The Lost Dog and Cat Foundation (http://www.lostdogrescue.com/). I visited the brand new location on Columbia Pike and found a HUGE menu with 52 different speciality sandwiches (and plenty of "build-your-own" options), and at least 31 gourmet pizza options, not to mention a wide variety of appetizers, soups, salads, pasta, and desserts. The Crabmeat pizza comes with slabs of yummy crustacean across the top, while the Burro Pie equals homemade pico de gallo and black been dip with cheeses right on the crust. Speaking of crust, it's so good you might want to munch on that alone for a snack -- soft and doughy. And then there's the beer menu ... it's a brew-lover's dream with scores and scores of imported and domestic (including many IPA) beers, plus several wines and non-alcoholic options. Try the Clemson Tiger Tea to wash down your food -- it's a mixture of lemonade and iced tea.
